Cook on Saturday with Jean-François Bérard
Chef René Bérard, starred in the Michelin Guide, plays the role of teacher to introduce you to the many flavours of Provence during friendly and exciting cooking classes.
These cooking workshops in Provence allow you to discover all aspects of southern gastronomy: buying seasonal products on the market, practical courses, visiting an oil mill, initiation to oenology… in a friendly atmosphere, discoveries and good mood!
Adult: 155 €.
Including the activity & the lunch.
- Bank/credit card
- Credit transfer
From 01/04 to 14/12/2019, on Saturday. Consult the course calendar : https://boutique.hotel-berard.com/boutique/divers/130.Atelier-de-cuisine-avec-Jean-Francois-BERARD.html#step
- Michelin guide
- On-line reservation
- Circuits de France_POI
- Bad weather alternative