Gourmet restaurant with fresh and home-made products,
Come and enjoy your meal on a covered terrace, near a fountain in a very beautiful garden.
House Specialties: fricassee of gambas tails with caramel-flavoured raspberry sauce. Grilled mérou (grouper) with Provence fragrances. Home-made foie-gras.
From 01/01/2020 to 30/04/2021, daily.
A la carte: 21 to 27 €
Adult menu: 46 €
Child menu: 19 €
Breakfast: 16 €.
Dernière mise à jour des informations le 17/11/2021